The mention of Bangkok brings up images of elaborate and intricate temples, spicy food, klongs and of course, the hospitality of the Thais themselves. The new Bangkok of today still has these cultural ‘landmarks’ kept alive though now the skyline is that of tall sky scrapers. The fusion of cultures from the mix of numerous Caucasians and Asians that have found a living in Bangkok have been infused, resulting into an interesting melting pot of styles and cuisines.
Bangkok Jam offers an innovative, new and pleasant dining experience, in an inviting and relaxing environment of a bistro-like restaurant. The concept is modelled against modern Thailand , serving contemporary small and light Thai and Pan-Asian cuisine. The variety of dishes are light and simple with modern Thai influences, using authentic Thai spices, herbs and cooking methods combined with those of Asian and Western spices and cooking methods. Therefore the taste of Thailand is retained in the wide variety of dishes. This brings out the uniqueness of Bangkok Jam and the flavours of the dishes, reflecting modern Thailand in the colourful offerings.
