Jerry’s was established in 1994. It is an American BBQ, and ribs restaurant ( the American South’s style of a smokehouse, where the ribs, the pork shoulders and the chicken are smoked Memphis style) plus an American grill, featuring juicy tender aged steaks supplied by the best butchery in Singapore, famous for hot to very hot buffalo wings, deep fried mushrooms, fish grills and lots of other American dishes.
An Introduction to Our Cuisine – Unique in Singapore for Memphis style smoked barbeque.
Tender & succulent ribs, chicken, pulled pork and beef brisket barbequed in rotisserie smoker oven over sweet hickory wood.
We also serve premium grill of seafood, New Zealand lamb, Australian Wagyu beef and USDA steak, the most talked-about Buffalo Wings in Singapore. Great for dine in, private function, takeaway, delivery and catering.
