This air-conditioned outlet, nestled among a row of other mostly Chinese food eateries along Outream Road, serves a range of Chinese and seafood dishes. The specialty, as the shop name indicates, is that favourite crustacean obsession of Singaporeans, crabs. You get your usual pepper/chilli crabs here, but also the crab bee hoon (thick rice noodles) in soup variety. However, the one that stands out is the curry crab which is kind of like the fish head curry pot dish, except that you get a crab in place of the fish head.
